This is a compensated campaign in collaboration with Nabisco and Latina Bloggers Connect in celebration of El Dia Del Nino .
In the Mexican culture, family is everything. We are taught this from very early on, as children. We are taught to respect our elders as part of our history and to adore our children because they are our future. In life’s fickleness, we know that there is only one thing that we can truly count on and that is family.
We’ve all heard of Mother’s Day, Father’s Day and even Grandparent’s day. They are big deals in our house. We earned it. I mean, 10 and 13 hours of labor, one open-wide Pitocin inducement and an unmedicated labor, definitely earned me one-day off a year. I look forward to it every single year. The Big Guy handles all the “mom” duties and nary an argument between children do I have to endure. I simply walk away and let daddy handle it. It is glorious.
On Father’s Day, the same goes for him. He gets to sleep in and I field all bickering children. We’ve got a good system and it truly is the one thing we want more than anything; peace and quiet.
April 30th is a Mexican holiday called El Día Del Niño (children’s day). Children are a very important part of our culture and society so the day focuses on the importance of loving, accepting and appreciating children.
To celebrate, there are many things you can do. Basically, we make it a day about our girls so that they know they are loved (so pretty much like every other day but we do all the things they like to do). It’s more about celebrating having them in our lives. Letting them know they are blessings to our family and us. It’s a day of crafts, play and treats of their choice.
In Mexico, special events with clowns, magicians, music, shows and balloons take place. Amusement parks as well as zoos and children’s museums usually offer discounts or special deals for children on this day. It’s the perfect day to take the kids to see one of their favorite movies in the theater, go on a family picnic in the park or just unplug for the day and give your little ones your full-undivided attention.
This unique celebration is full of laughter and play, when adults are reminded of the importance of childhood and children teach us how joyful and simple life can be.
For our snack this year, I’m making this fun and delicious Latino-Inspired treat Chips Ahoy! Plantain Quesadillas. It’s a sweet new twist on a family standby.
Chips Ahoy! Sweet Plantain Quesadillas.
- 10 min prep
- 20 min total
- Makes 8 servings, 1 wedge each.
- 4 oz. brick cream cheese, softened
- 2 Tbsp. brown sugar
- 1/2 tsp. ground cinnamon
- 4 flour tortillas (8 inch)
- 7 CHIPS AHOY! Cookies, coarsely chopped
- 1/4 lb. frozen ripe plantains, cooked, cut into 16 slices
- 1/3 cup thawed frozen whipped topping
- 6 strawberries, each cut into 6 slices
- Mix first 3 ingredients until blended; spread onto tortillas to within 1/2 inch of edges.
- Reserve 2 Tbsp. cookies. Top half of each tortilla with remaining cookies and plantains; fold in half.
- Spray nonstick skillet with cooking spray; heat on medium heat. Cook each quesadilla 1-1/2 min. on each side or until heated through and lightly browned on both sides.
- Cut each quesadilla into 3 wedges. Serve topped with whipped topping, strawberries and reserved chopped cookies.
I’ve made this for my family before and they loved it. It’s a very decadent and rich dessert so we only have it on special occasions and only one serving. I know your family will love it as much as my family did.
You can find other great recipe spins on traditional favorites on the Nabisco Pinterest page. If you’d like to try this recipe, here’s a coupon for $1.00 off your favorite Nabisco products.
What’s your favorite treat to make for your children on special occasions like Dia Del Nino?
This is a sponsored conversation written by me on behalf of Nabisco. The opinions and text about El Dia Del Nino are all mine.