Food is more than just something you put in your mouth to your fuel your body. Food is an adventure, a shared experience with someone you love, it’s traveling to a distant part of the world and it brings people together.

In our family are foodies. I come from a long line of foodies. We were taught to try everything and I’ve raised my daughters to try everything twice.

Here I will review different restaurants, share recipes and try foods that you may otherwise have never heard of or known about. My goal is to share all the good we discover and give my readers, and my family, exposure to different kinds of cuisines and tastes.

Food is something that connects all humans. We all need it. We all love it. The more we understand the foods of different cultures, the more we can understand it’s people and the world can always use a little more human understanding.

Motts, Sponsored, mission summer, childhood memories

What fuels your kids? The things that they love fuel my girls. These days that seems to be everything outdoors; running, jumping, dancing, riding bikes, riding scooters and being with friends. They are really embracing being kids. I love it. Lately, I have felt like I was living in a Throwback Thursday in my John Hughes-esque neighborhood. Our girls, who I used to hover and swarm around to make sure they didn’t break a sweat let alone anything else have begun to explore their space. I am trying my best to be a little more free range and a little less hypochondriac, hoverer. I am trying to stop white-knuckling the parenting reins (just a little bit).


It’s been happening really organically. There was no push the baby birds out of the nest this spring. No, as the Big Guy and I have been doing yard work prepping for our spring projects we have allowed the girls to ride their scooters on our back paths (semi supervised. Translation, I am watching but not running after their scooters). They don’t go out of range of my eyesight but they enjoy the freedom and independence. They look out for one another. I can see the bonding happening. Sisters rule. Watching them riding side by side on their scooters, looking up through the trees, with the shadows playing on their faces gives me great pleasure (even though the thought of one of them falling and hurting themselves makes my stomach knot up).

Motts, Sponsored, mission summer, childhood memories


And now, just like I did (way back in the late 70’s and early 80’s) they are making friends and having spontaneous play. Not “play dates” because that implies scheduling. I am not scheduling anything this summer. We are going old school because, honestly, I think old school is better for my girls. So for the past three weekends, we go outside on Saturday morning and the girls get on their scooters or bikes and ride down three houses to the back of our cul de sac (we don’t have alleys here, we have a nature walking path that runs through our neighborhood and winds around the golf course) where they find their two little friends, sisters who go to the same school and are the same age, and the four of them scooter back to my yard where they jump on trampolines, play hopscotch, play in their clubhouse (a repurposed shed with carpet and toys and seating) or they play kickball or some other activity that actually keeps them active and I LOVE IT!


I know it is bold parenting on my part. Letting my kids play outside with bugs and all the hazards that come with not being able to control every element of the environment. I mean, my GOD, what if a bird shits on them or someone falls and skins a knee? By the way, we’ve survived both this spring with laughter and Neosporin.


This summer there will be reading in homemade whimsical A-frame tents and outdoor sleepovers (oh yes, those will be with a hovering adult present), magical fairy gardens to be made and lightening bugs to be caught in jars (with holes of course, what are we animals?). Outdoor movies under the stars with neighborhood friends, bonfires with s’mores and days spent playing in the pool. Childhood memories will be made. So how will I fuel all of this fun? Lots of fresh fruit and veggies and lean protein (and the occasional hotdog and homemade ice cream ..again, what are we animals?) and hopefully, lots of cold fluids during hot summer days.

Motts, Sponsored, mission summer, childhood memories


In fact, I partnered with Motts to experience their new line of bold new fruit flavors made specifically for kids ages 6-12. Honestly, my kids love them and this is coming from picky girls whose mom actually juices for them. Motts new fruit flavors Fruit Punch Rush (my personal absolute flavor), Wild Grape Surge (Bella’s favorite) and Strawberry BOOM (obviously Gabi’s favorite) are as bold and refreshing as the name suggests. The best thing about Mott’s new line is that they have 40% less sugar than fruit juices, no artificial sweeteners and are 100% of your child’s daily value vitamin C. They are 53% real juice while most other drinks are only 5-10% of real juice and absolutely NO high-fructose corn syrup.


My girls mostly drink water and milk but when they drink juice, I like it to be something that not only tastes good but that I can feel good giving to them to drink because even though I may not hover like I once did, I’m still looking out for their best interest. Let the memories begin.


Disclosure: This is sponsored post written by me in partnership with Motts, all opinions are my own.

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Wild Ophelia, chocolate, holiday gift guide, stocking stuffers, Christmas

I was chosen to be part of the Wild Ophelia Chocolate Ambassador program. Chocolate is one of those things that instantly brings happiness to children and even most grown women. Wild Ophelia is a uniquely American brand featuring all-natural and often organic ingredients sourced from small farms and food artisans. Their chocolate bars tell an American story, and bridge the divide between the local, American farmer’s movement and chocolate.

If you were at BlogHer, you probably got to sample some of their uniquely original flavor pairings and were instantly a fan. They come in all sorts of fantastically original flavors like southern hibiscus peach, hickory smoked almond,smokehouse BBQ potato chips, peanut butter and banana, New Orleans Chili, Beef Jerky and sweet cherry pecan an many more.My favorites are the Hickory smoked almond and the Mined Salt and Seas Salt and Coconut special flavors from the Hunger Games Catching Fire edition. Once you try Wild Ophelia,you will never look at chocolate the same way again.

On the back of each chocolate bar, you’ll find the story and origin of each ingredient. All Wild Ophelia products are made with 100% renewable energy and packaged in 100% recycled board. Aside from the flavors, I was very impressed with the Wild Ophelia mission.

We take sustainability seriously and focus on creating unique, high-quality chocolate while engaging with customers and local artisans through an American roadtrip of foods. Central to our mission is our goal to educate and encourage action. We believe people should be aware of their food’s origins and become active and educated consumers by getting involved and asking questions about sources, pesticide practices, and more. We also strive to help children and adults learn to appreciate their food. Our motto: Respect oneself, one’s food, and others, while relishing in the chocolate-tasting experience.

I am giving away 8 bars of Wild Ophelia Chocolate to one lucky reader. All you need to do is leave a comment below telling me your favorite Wild Ophelia flavor. Use the rafflecopter for more chances to win. The contest will end on December 26 at midnight!

In the meantime, if you want a Wild Ophelia Chocolate fix, it is available at your nearest Walgreens! Wild Ophelia makes GREAT stocking stuffers! .

I was provided Wild Ophelia Chocolate as part of their Ambassador program but all opinions are mine. This chocolate rocks!

wild ophelia chocolate, Holiday gift guide, holiday gift guide 2013, twitter party, giveaway

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The Pioneer Woman Cooks: A Year of Holidays Giveaway

Ree Drummond has another fantastic cookbook coming out in just a couple of days, The Pioneer Woman Cooks: A Year of Holidays. If you are a blogger, you already know that Ree  Drummond is the Martha Stewart for busy moms. She is the only “expert” I need. She has a family to take care of, clothes to wash, kids to homeschool and a ranch to tend to yet she still manages to cook delicious meals and make it look easy. I’ve tried many of her recipes and I can attest to the fact that if you can boil water and follow a recipe you can make your family some awesome meals with the guidance of Ree. This latest cookbook  A Year of Holidays is a fantastic collection of tasty recipes, gorgeous photos and a  pinch of Ree’s signature humor sprinkled in to help you celebrate all through the year. You know you want it.

Ree sent me a signed copy to have and I was pretty excited because, as you all remember from this past BlogHer, I am a fan of The Pioneer Woman. There is just something about the Lucille Ball, Ethel Merman, Vivien Liegh combination of Ree that just makes her far too endearing to not be. The accidental country girl, award-winning blogger, Food Network personality, and #1New York Times bestselling author not only curates the most scrumptious recipes, she is also one of the sweetest and kindest people on the Internet.

The Pioneer Woman, Ree Drummond, A YEar in Holidays, recipes, cookbook, giveaway

In her latest book, Ree demonstrates how to ring in your favorite holidays with inspired menus for breakfasts, brunches, lunches, dinners, parties, deliveries, and feasts, accompanied by fun instructions and step-by-step photos. The Pioneer Woman Cooks: A Year of Holidays is filled with creative and flavorful ideas for intimate dinners, group gatherings, and family meals. It includes nineteen recipes for Thanksgiving alone.

I have to say, aside from the Thanksgiving section, my favorites are Mother’s Day and Cinco De Mayo. My favorite recipe of all is the homemade tortillas. When I was little, I remember my own grandmother making homemade tortillas and they were just about the best thing I had ever tasted. As Ree would say they truly are the bomb diggity dog diggity bibbity bobbity boo! I never learned how to make homemade tortillas from my grandmother and she’s since passed so I am looking forward to making this recipe and teaching my daughters to make homemade tortillas.

The book is full of great recipes to keep your family fed and beautiful photos of Ree’s own beautiful family and the recipe process. The Pioneer Woman Cooks: A Year of Holidays is a fantastic collection of a variety of dishes for every occasion. I told you that you’d want one.

The Pioneer Woman Cooks: A Year of Holidays is available in stores October 29th but you can win your very own signed copy here at The TRUTH about Motherhood. I am giving away 3 copies. To enter to win all you need to do is be a subscriber to The TRUTH about Motherhood and leave a comment below telling me your favorite recipe from The Pioneer Woman. You can also earn extra entries via rafflecopter.  Contest starts today and will end Friday  November 1st at 11:59 pm.

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Got Milk?

Got Milk?

by Deborah Cruz

shelf stable milk, tetra pak,milkunleashedIf you are a mom, you KNOW how much milk kids consume. My girls are little milkaholics but they come by it naturally, as I am too. We drink a lot of milk, at least 2 gallons a week between us 3 girls but I am limited on space in the refrigerator so that means when I run out I have to run to the store to buy more as space is available.

I was recently part of a virtual briefing session on shelf stable milk. Sounds like something your mom might have kept in her Y2K pantry or maybe someone from the 50’s might have kept in their bomb shelter and all of that might have been true but it is also a nutrient rich, great alternative to refrigerated milk. There is no difference in flavor. You just have to wrap your brain around a new way of storing your milk.

You might be wondering what the heck shelf stable milk is. It is exactly what it sounds like, it is milk that can be kept in your pantry and doesn’t need to take up valuable (and limited) real estate in your refrigerator. You may be using it and didn’t even realize that shelf stable was what it was. I’ve been using it since my girls started school in the form of Horizon’s Organic milk in individual packaging. My girls love the flavors they offer; Strawberry, Chocolate, Vanilla and plain white milk. It’s the same milk you get in your grocer’s refrigerated section; the only difference is the packaging.

shelf stable milk, tetra pak, milk unleashed

Shelf stable milk has been pasteurized at a higher temperature for a shorter amount of time to preserve taste and nutrition. Refrigerated milk is heated to 165 degrees Fahrenheit for 10-20 seconds then packaged in traditional cartons. Shelf stable milk is ultra pasteurized and heated to 280 degrees Fahrenheit for only 3 seconds, cooled quickly and then immediately packaged into a sterile Tetra Pak shelf-stable cartons that keep out light, air and harmful contaminants. Shelf stable milk can last up to 6 months unopened and unrefrigerated compared to traditional refrigerated milk, which usually expires in 3 weeks. This is awesome because you can stock up when it’s on sale.

It doesn’t taste any different than traditional milk. We are huge milk aficionados and take our milk pretty seriously in my house so I would tell you if it tasted weird. I do buy jugs of organic milk that I keep on hand in the refrigerator for everyday drinking but my pantry always has shelf stable milk in it for lunches, snack times and it also comes in handy if we run out of milk in the fridge. I simply pop the individual milks in the fridge the night before and pack it in my girls’ lunch boxes the next morning. I pack them cold but they can be drank at room temperature or over milk. My girls love it and so do I. My favorite thing aside from it being convenient is knowing that I am sending them something nutritious to drink with their lunches. It’s also great when traveling. I make PB & J sandwiches and put the milk in a cooler. It’s much healthier than stopping for fast food, more cost effective and more convenient.

Back-to-school is right around the corner (one week from today for us) and I think this is a great product to keep in mind for lunches for your little ones. They are easy to find; most stores carry shelf stable milk. You’ve probably just never looked for it and sometimes it is shelved in the refrigerated section. I know for a fact that Kroger carries it Organic Valley brand and quite frequently runs the individual packs for 10 for $10, so you can mix and match flavors. I also know that Wal-Mart carries the Organic Horizons brand.

Have you ever tried shelf stable milk? Would you use it for school lunches?shelf stable milk, tetra pak, milk unleashed


Disclaimer: This blog post is part of a paid Milk Unleashed blogging program. The opinions and ideas expressed here are all my own.

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International Delight, iced coffee, sponsored

When I was little, every summer my brother and I would beg our mother to let us have a lemonade stand. She would oblige and we would sit in the sun at a small, old card table with our Styrofoam cups and our not so ice-cold lemonade that we sold for ten cents a cup. That was 1979.

Our customers were our neighborhood friends. It wasn’t a big neighborhood, mostly just the kids on our block, and we probably spent as much money on supplies as we made for the ice cream truck but it was fun. It was the late 70’s and sitting outside in the sun with our lemonade was about as big of an invitation for our friends to saunter over into our front yard and stay awhile as we could think of. This was before the times of play dates and organized play, this is when if you wanted to have friends you had to actually speak to someone, be kind and earn their friendship. It was not expected, demanded or taken for granted. Friendship was what made summer worth having. I want that for my own girls.

Since my eldest daughter was about 3-years-old, she has always had a small lemonade stand with her little sister which they operated out of their backyard playhouse. They love helping me make the homemade Country Time lemonade and adding the ice and lemon slices for homemade authenticity. They’d open their little lemonade stand from the pass through window of their playhouse and make a sign charging their grandmother and I, $2 a cup (for the very lemonade that I had bought and made). Every year we’ve happily done this but this year, our first summer in our new house in a new neighborhood, the girls want to have a full-fledged lemonade stand in the front of the house. This time it is not to earn cash from their grandmother and I but rather as a way to meet the neighborhood kids, which makes me proud of my little girls because they are learning the value of a good friend; being one and having one.

Then I thought about it and, I don’t really know too many of the neighbors either so why not give the moms in the neighborhood a reason to stop by my yard, as well. I can’t serve wine or cocktails without a liquor license but I can serve iced coffee. I’m pretty sure that iced coffee would bring all the moms to my yard!

I mean, as a mom, what could make your morning better than an impromptu play date at the neighbor’s house while the mother’s sip on iced coffee and have spontaneous, easy conversation? I’m no barista but I’m sure that one of the seven International Delight Iced Coffee flavors; Vanilla, Mocha, Caramel Macchiato or Original Coffee Flavor or one of their light versions with 1/3 fewer calories would be a welcome addition to the morning routine.

So why not let your child have a lemonade stand? Add some International Delight iced coffee for the adults and let the good times roll.

For great ideas to make your own lemonade stand with your family visit and share the fun on International Delight’s Facebook and Pinterest pages. I can’t wait to hear what kind of experience your family has and what kinds of unforgettable summer memories come of it. International Delight wants to help you this summer by giving away great prizes to their customers in their International Delight Summer Lemonade and Iced Coffee Stand: Fourth of July #IcedCoffeeLove Twitter Sweepstakes which runs from June 21st thru to July 2, 2013. The Grand Prize Winner will receive a Summer Cool Down pack with a cooler for ID, tumblers, and a $200 Visa gift card to visit the water park of their choice. Three runners up will receive free Iced Coffee. All you have to do is tweet about your experience with International Delight Iced Coffee. Simple, for example:

Why do you love @InDelight? Tell us using #IcedCoffeeLove and win prizes to help you stay cool this summer!

Whether it’s a lemonade or International Delight Iced Coffee stand, 1979 or 2013, it’s always been and will always be about making new friends and unforgettable memories.

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

This is a sponsored conversation written by me on behalf of International Delight.  The opinions and text are all mine.

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live mas, taco bell

What does it mean to live mas? It means to live more. Live bigger. Live brighter. Live in the moment.  Life is too short for waiting to have your adventure until tomorrow, until you have more money saved, the perfect house, the perfect mate or until you are thinner. You shouldn’t live your life on a reward system; living is the reward. Live it now. In short, carpe diem.

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french toast, french toast recipe, french toast recipes, Home is where the heart is, Kings Hawaiian

I love long lazy summer weekends almost as much as I love homemade french toast. You know the ones where you don’t have to be anywhere or do anything in particular? The weekends when everything is easy and slow; the kids sleep in, no one has to be anywhere or do anything. Worries just float away. Weekends with no obligation are my favorite kind. Those are the weekends that you file away in your mind as the best weekends of your life.

Of course, our summer has been filled with constant running since the last day of school. In the past 4 weeks, we have been someplace else other than our home for 3 of those weeks. I’m vacationed out. In fact, I have been spending a lot of time dreaming of my own bed. Me, the insomniac, dreaming of sleeping in is quite funny.

It got me to thinking of one of my favorite weekends ever. The girls were 2 and 4 and it was before my husband lost his job and we started the 3 years of commuter hell. It was a Saturday, just like many other Saturday mornings in our home. The girls slept in until about 10 am (of all the things I miss about them getting older, I miss them sleeping in the most). The Big Guy and I slept until we woke up on our own. You remember those days? Waking up on your own is such a luxury these days.

We both woke up at about 9 am. He made coffee and we enjoyed it on the deck in our pajamas, as the warm late May sun washed over us. I remember his smile as we joked about our girls still sleeping. It felt like we shared a special secret that no one else in the world knew. Then one by one, two tiny beautiful angels emerged from the sliding doors, simultaneously rubbing the sleep out of their eyes and shielding themselves from the suns bright good morning greeting.

We greeted them with big smiles, we know that we are blessed, and to see that the two halves of us could make two such incredible wholes makes our hearts happy. Gabi clamored onto my lap, nearly knocking my sweet, warm coffee to the ground, as her sister did the same to the Big Guy. Soon they were stretched out like cats basking in the sun. All of us, in our pajamas, on a warm summer morning just being.

Everyone got hungry and the Big Guy decided that the occasion demanded French toast and bacon with fresh strawberries. As I cleaned and cut fruit, as the smell of bacon wafted through the kitchen from the oven, the Big Guy and the girls made the French toast.

It’s a very simple French Toast recipe but it bears the most amazing French toast and is our absolute favorite.

• 4 (1-inch) thick slices King’s Hawaiian Bread
• 4 large brown eggs
• 1/2 cup heavy cream
• 1/2 tsp. vanilla
• 1/4 tsp. cinnamon
• Butter for frying
• Pecan Praline syrup

1. Slice bread crosswise so that each slice is about 1-inch thick. Set aside.
2. In a shallow mixing bowl, whisk together the eggs, heavy cream, vanilla and cinnamon.
3. Quickly dip slices (do not soak) in egg mixture and cook until golden brown on both sides.
4. Keep egg mixture stirred and spices well blended.
5. Sprinkle with powdered sugar and serve with warm pecan praline syrup.
6. Top with fresh strawberries and a side of crisp bacon.
7. Enjoy.

After we ate, we spent the rest of the day hanging out at our home just the four of us; doing nothing but it meant absolutely everything. I think of this day often, especially on those hectic days when we barely have a moment to kiss each other good morning or ask one another how our day is going. Soon our lives will be back to normal. We finally sold our home and will soon be buying a new one. I can’t wait for another day spent doing nothing with the three people that I love most in this world.

What food reminds you of a special moment in your life?

This is our favorite french toast recipe. What is your favorite dish to share with your family? Comment below and you’ll be entered to win a $200 Grocery gift card King’s Hawaiian.

This is a sponsored conversation written by me on behalf of Kings Hawaiian. The opinions and text are all mine. Official Sweepstakes Rules.

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Lipton Tea and Honey, beach bag, must haves, vacation tips

Beach bag, must haves, Lipton Tea and Honey

As many of you know, I’ve spent the better part of this month on vacation. I know it sounds heavenly, right? Yes, I’ve had about 7 days of awesome but 21 days of melting in the sun by the pool, at Disney World and in Chicago. That’s a lot for a Mommy who blogs and is used to spending her days in the house, under the cloak of central air and room darkening blinds. Mama doesn’t like to sweat, especially not profusely in the Florida death ray sun.

Not to mention that I had to make sure that my girls survived the heat and sun. Have you seen my kids? They are blonde, with fair skin and blue eyes. Thank you German husband and recessive genes for giving me beautiful children who I’m constantly afraid will be burnt to a crisp. I look like their nanny.

Lipton Tea and Honey, beach bag, must haves, vacation tips

Obviously, my main concern during the summer is trying to protect them from being scorched by the sun or withered by its heat. While on vacation, all my girls wanted to do was go swimming, lounge by the pool and ride every single ride we could possibly fit in, all in 100-degree weather. Of course, they want to do the things that will most likely cause their untimely melting.

So every morning, I had to pack a bag. Some may call it a beach bag. I like to think of it more as a survival bag for my girls and myself. It was pretty simple, filled with what I consider the essentials of vacationing bags, especially when you are going to be in the sun and on the run all day long.

Sunscreen SPF 50, Sunscreen for the face, Sunscreen lip balm ( What can I say, I like my kids medium and not well-done.)

Water to drink(But Mommy can not live on water alone…well, I could but how boring would that be?)

Cheez-its(Come on I have kids, at least we’ve graduated from Goldfish and Cheerios)

Bobby pins and rubber bands(Have you seen little girl long hair after a day at the pool? It’s about 7000 times worse than bedhead.)

Sunglasses(Because Mommy is creeping up on 40 and doesn’t want to help those crows feet sneak up.)

I.D. (just in case Mommy needed a cocktail) cash (in case the girls needed an ice cream) and my room key(in case we all needed a nap).


Extra clothing(Kids+heat+pool=accident waiting to happen.)

iPhone ( Because it goes everywhere I go. If I ever unplug completely there may be some sort of involuntary institution stay involved).

Rain Panchos (Because it rains a freaking lot in Florida).

Lipton Tea and Honey packets to give us a little variety from just water, without the calories of soda. It only has 5 calories because it’s sweetened with real honey. (I loved the rich taste of Iced Black Tea with Lemon because I am old school and my mama is from the south but my husband loved the Mango Pineapple and the girls liked the Blackberry pomegranate. The packets were so convenient, I just opened the packet and poured it into my water bottle, shook it all up and voila, I had tea.)

These were my essentials for our “ by the pool, on vacation” beach bag, what’s in yours?

Tell me how you add flavor to your life or what your beach bag essentials are and the first three people to comment on my blog will win a sample of Lipton Tea & Honey to try for themselves!

For an extra entry to win the Lipton Tea & Honey kit share this sweepstakes with your friends on Twitter and Facebook by clicking the buttons below. Learn more about the amazing Lipton Tea & Honey Flavors on their Facebook page

This is a sponsored conversation written by me on behalf of Lipton Tea. The opinions and text are all mine. Official sweepstakes rules.

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wine, fashion, shit wine drinkers say

Wine, Fashion Haul Friday, Fashion Friday, Fashionable drinks

Wine & Fashion go together like Love and Marriage

Wine Drinkers and Winners ~First, I’d like to say thank you to all of you who entered the Karen Kane $100 Gift Certificate giveaway. It was a great success and the winner is Anna Pry! Congratulations Anna! There is so many beuatiful pieces to choose from, I’m sure the hardest part will be trying to decide which one to use your gift certificate on.

If you didn’t win, I am sorry but remember Karen Kane has extended a 25% discount for all of The TRUTH about Motherhood readers; good from January 13, 2012 to February 13,2012. Just use the promo code TRUTHFULMOMMY! You know you want to.

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I have been sick all week and, as such, have not had a chance to get my fashion on. Sure, I could have just  pulled an amazing outfit off  of or Pinterest but I like to have hands on experience with the pieces before I tell you to love them. So, in lieu of fashion this week, I am sharing with you something that is always in fashion..WINE and the Shit Wine Drinkers Say. Besides, when you are holding a glass of wine in your hand, don’t people just look infinitely cooler? I think it’s the wine goggles. This video is Soooooooooo Good!

Shit Wine Drinkers Say

I think we should all pass this post around #wineparty tonight so that everyone can get a good chuckle. I promise, “Not that I’m a wine snob” but this video is spot on.

Wine is always in Fashion

*Remember, here at The TRUTH about Motherhood I love my wine but I don’t advocate dangerous behaviors such as texting while driving ,texting while drinking, driving while drinking, dressing little girls like hookers, or playing with rabid dogs. So be cool, stay in school, drink your wine after the kids go to bed and not while driving.[/fusion_builder_column][/fusion_builder_row][/fusion_builder_container]

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